Homemade food recipes

Homemade food recipes
Check below to read the recipes in detail

Friday, September 17, 2010

Vegetable Pulao or Veggie Rice


Ingredients:
1 cup Basmati Rice or long grain rice
Veggies- Potatoes, broccoli, onion, carrot, beans and coriander leaves
Mushrooms, paneer and bread crumbs (Optional)
1 tsp Ginger garlic paste
Half 2 small size tomatoes puréed
3-5 tsp Oil
Salt to taste
Red chili powder
Coriander powder
Garam Masala
1 Cinnamon stick
1 Black cardamom
3-4 peppercorns
Cumin seeds
Water

Preparation Method: 

  • Soak Rice in water for 15-20 mins and keep it aside. 
  • Heat 1 tsp oil in a pressure cooker or a cooking pan. Add cinnamon stick, black cardamom, peppercorns and cumin seeds and roast them until you get nice aroma.
  •  Now add chopped Onion and sauté them well. After they are slight brown add ginger garlic paste and tomatoes puree and cook stirring it in-between until it releases some oil. 
  • Add salt, coriander powder, red chili powder and mix well. 
  • Add rice, mix well and close the lid. Keep it aside once done.
  • Now meantime in a different frying pan or kadhai add some oil and fry all your veggies one by one. You can also add bread cut into small rectangular pieces or into four pieces and deep try. 
  • You can also fry mushrooms if you are adding them. 
  • In the end add all the fried veggies and crumbs to your pulao. 
  • Garnish it with chopped green Coriander leaves.

2 comments:

Poonam A said...

Hey - Thanks for posting this recipie, i tried the pulao & it turned out delicious...

Food Freak said...

I am glad you did. Thanks so much :)

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