Ingredients:
1 cup semolina
1 cup yogurt
1 tbsp Ghee/ clarified butter
3 tbsp sugar
1 banana mash(Optional)
Oil for deep frying
Preparation Method:
1. Take a bowl and mix all the ingredients Semolina, yogurt, ghee, sugar and banana mash together and whisk it well. Keep it aside for minimum 10-15 minutes for best results or can be cooked instantly as well.
2. Heat oil in a deep frying pan on a medium high flame and once ready, start dropping the batter one by one and fry till golden brown on medium flame. Pua is ready to be served as an appetizer or snack.
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Hello. My name is Karin and my husband and I are the owner operators of kitchendivas.com. We were hoping you would invite us to pin on your recipe boards! We have followed all of your boards and are grateful for such an opportunity. We look forward to pinning some of our favorite and most popular recipes. I would also love to invite you to pin your favorite recipes on our blogger boards if you wouldn't mind! Please send us your Pinterest email address so we can send you some invites! I look forward to hearing from you! Thank you for your kindness. Love your recipes and your site! Take care and all the best. Karin
I apologize for reaching out to you in this way but I really was hoping to be able to pin on your boards. Please let me know if you are also willing to post your recipes on our site! Regardless take care and all the best. Karin
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