Homemade food recipes

Homemade food recipes
Check below to read the recipes in detail

Saturday, September 18, 2010

Gobi Manchurian or cauliflower Manchurian


Ingredients:
  2 cups cauliflower florets
   Half cup Maida ( All purpose flour)
   1/4 cup corn flour
   Salt
   Garlic paste
    Half teaspoon Pepper powder
    Half teaspoon Red chili powder
     1 onion finely chopped
     1 finely chopped bell pepper
     Tomatoes ketchup
     Soy sauce(optional for color)
     Vinegar
     Water
          Preparation Method: 
  •   We can start with batter. Mix corn flour and all purpose flour together and make it a smooth batter. Now heat oil in a pan on high temp. It should be smoking hot. Coat each cauliflower with the batter and drop it in the hot oil and fry till golden brown. Keep them Aside.
  •   Now let’s prepare for sauce. Heat oil in a frying pan and add onion and fry till golden brown. Add garlic paste to it and fry again. Now add all the veggies to it and fry. 
  •    Add tomatoes ketchup, chili sauce, to the veggie and mix well. Cook them for half a min. 
  •    Optional to add soy sauce. Add soy sauce and vinegar to the veggies and fry it for few seconds. 
  •     If your sauce is not thick enough then mix corn flour and water together and put it in the veggie sauce. Sprinkle some salt as per taste. 
  •   Finally add your cauliflower dumplings to the veggie sauce and garnish it with chopped coriander leaves.

3 comments:

sowmya said...

tempting and yummy!!!!
sowmi's kitchen

Shirley said...

Yum! I'm always looking for more interesting ways to make cauliflower.

Anshu said...

Hi Sabby...
Looks delicious!!!

First time into your blog....You too share a beautiful space here..

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