2 bread slices (white/brown/whole grain/mixed grains any available)
Preparation Method
- Microwave bread slice for a min or half till you find it soft and sticky.
- Remove it from the microwave and keep it aside for few minutes until it gets dried up. It will be very hard after its dried.
- break the bread into pieces and put it in a grinder or food processor. Don't grind it for long. Just to crush it and your crumbs are ready.
- Can be used to make any fried dish to get the crisp
Enjoy making wonderful shallow fried or deep-fried recipes!