Ingredients:
2 eggs
2 slices bread
1/2 tablespoon milk
Pinch of salt
Pepper powder
Butter
finely chopped coriander leaves(cilantro)
finely chopped coriander leaves(cilantro)
Preparation Method:
- Take a bowl and beat eggs, cilantro,milk, salt and pepper together
- Heat skillet/tawa on medium heat and add 1 teaspoon of butter
- Now dip bread into the egg batter and put it on the tawa
- Cook it both the sides until golden brown. Don’t cook longer.
- Serve it with ketchup of your choice