Nutrela Peas Pulao


Ingredients:
1 cup Basmati/ simple Rice
½ cup Fresh or frozen peas
½ cup nutrela/ soya chunks
1 medium size onion
1 teaspoon cumin seeds
Pinch of salt
2 tablespoon oil
Water

Preparation Method;

  • Soak nutrela chunks in hot water or boil them with close lid 
  • Wash rice nicely and drain. keep it aside for 10mins 
  •  Heat oil in a pressure cooker or pan and add cumin seeds and chopped onion.  
  •  Once onion turns slightly golden add green peas and sauté till peas are nicely cooked 
  •   Now add pinch of salt and soya chunks and mix well. 
  •   Add rice and give it a nice mix and add water 
  •   Close the lid and once rice is done garnish with coriander or anything you like 
  •     Serve with any gravy or curry
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