Homemade food recipes

Homemade food recipes
Check below to read the recipes in detail

Thursday, May 5, 2011

Tandori Chicken/Desi Roasted Chicken

2 leg piece
2 tbsp lemon juice
2 tbsp plain yogurt
1/4 tbsp garam masala
3/4 tbsp red chili powder
1/4 tbsp turmeric powder
1 tbsp ginger garlic paste
1 tbsp finely chopped Coriander Leaves(optional)
Salt to taste
 2 tbsp Oil

Preparation Method:

1. Wash your chicken pieces nicely and dry it with kitchen towel.
2. Take a bowl, combine yogurt, ginger garlic paste, garam masala, red chili powder, turmeric powder, lemon juice, salt to taste and oil, mix it into a smooth paste. Add finely chopped coriander leaves and mix again.

3. Apply this marinate to chicken pieces, make sure the above mixture covers all the sides of chicken pieces. Cover the bowl and refrigerate for 2-5 hours.
5. Pre-heat oven for 1 or 2 minutes at 200 F.  Meantime spray some oil on your tray and place the chicken pieces on the tray with all the mixture and cook 30-40 min at 250 F and most of the sauce is dried.
7. Now change it to the other side of the chicken pieces and cook 15 - 20 min more or until meat is tender.
8. Garnish with coriandar leaves/cilantro or  whatever garnishing you like and enjoy your Tandori chicken.


Priya Suresh said...

Just drooling over that tandori chicken,havent prepared since a long..

Kurinji said...

So inviting chicken.
Kurinjikathambam, Event : HRH-Healthy Summer, Roundup : HRH-Puffed Rice

Belinda said...

I'm now drooling over this chicken!! BTW - your little one is too adorable!

Suja Manoj said...

Perfect and tempting tandoori chicken..yum yum

Rinku Naveen said...

Looks so yummy!
First time here.You have a lovely space.

Dreams of cakes said...

This tandori chicken looks delicious! I have to buy some garam massala...

Shirley said...

These pics make me hungry!

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