Friday, January 16, 2015

Healthy Weet-Bix Cookies


Ingredients:

6 Weet-Bix crushed
1 cup sugar( as preferred)
1 cup plain flour
2 tbsp Milk
1 tsp baking powder
125 g Butter/Margarine
Almonds and pumpkin seeds to garnish





Preparation Method:

1. Preheat the oven at 150 Fan forced.
2. Sift the flour and baking powder in a bowl and add butter and sugar and mix it well with electric beater.
3. Now add crushed Weet-Bix.  To it add milk and beat again.
4. Give it a desired shape (I have rolled into flat balls) and garnish with almonds and pumpkin seeds on top.
5. Bake for 10 minutes or until golden brown. and store in a air tight container after cooling.

2 comments:

  1. HI, I would love to join your homemade food recipes board on Pinterest. I am already a follower. Can you help? My pinterest URL is http://www.pinterest.com/mustlovehome/ Thanks for your consideration. Christine

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  2. Hi! We would also love to join your "Homemade Food Recipes" Pinterest board. Can you invite "ohmydish" please? Thank you very much!

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