Homemade food recipes

Homemade food recipes
Check below to read the recipes in detail

Friday, September 24, 2010

Milk Cake /Kalakand


      Ingredients:
     4 cups milk
     Butter to grease
     2 cups Cottage cheese/Paneer
     Few almond and pistachios
      ½ cup sugar

      Preparation Method: 

  •  Take a deep pan and boil milk stirring it frequently until it reduces to half. 
  •  Now add cottage cheese to it and mix well. Keep stirring so that it doesn’t stick to the bottom. 
  •  Cook for some more time until the mixture becomes thick. 
  •  Add sugar and mix well. 
  •  Now take it out from the heat and pour it in a plate/tray greased with butter. 
  •  Garnish it with almond and pistachios.
  •   Finally after 10-15mins cut into small pieces

1 comments:

Neha said...

wow home made kalakand.............i have to try this.........
thanks for posting...;)

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