Ingredients:
Chicken Leg pieces
4 medium size Onions
2 tablespoon Oil
Pepper corns crushed
Ginger garlic paste
Seasoning of your choice
Salt to taste
1 tablespoon heavy cream or yogurt
Red chili powder and turmeric powder to marinate
Preparation Method:
- Marinate chicken with turmeric powder, chili powder and cream for 20mins.
- Grill marinated chicken on 180 degrees F for 20mins
- Now heat oil in a pan and sauté chopped onions and add ginger garlic paste
- Once done add grilled chicken to the paste and add salt and crushed pepper corns and seasoning of your choice
- Serve them as an appetizer
Tags:
Homemade Chicken Recipes