Fish Scotch Eggs

Ingredients:

4 hard boiled eggs(depends on no. of serve)
2 boneless fish fillets
1 medium size finely chopped onion
5-6 garlic cloves
1 green chili
Salt to taste
1 tbsp all purpose flour or Maida
1/2 cup bread crumbs
Chopped coriander leaves
Oil for deep frying

Preparation Method:

1. In a blender add fish fillets, green chili and garlic cloves and blend into a fine paste.

2. To it add chopped coriander and onion and mix well.  Now add four and bread crumbs and mix well again.

3. Now damp your hand with some water and take the fish mixture into equal portions and coat them them to the boiled eggs and then coat them with breadcrumbs.

4. Deep fry these Scotch eggs in oil and serve.

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Homemade Beer Battered Fish and chips

Ingredients:

250 grams fish fillets
1 cup All purpose flour
1 beaten egg
1 n 1/2 cup Beer cold
Salt to taste
3 tbsp baking powder
Pepper to taste
Oil for deep frying

Preparation Method:

1. Season the fish fillets on both the sides and keep them aside.

2. Take a medium size bowl and mix flour, eggs, baking powder and beer and mix them all well.  The batter should be quiet smooth but not runny.

3. Now dust your fillets with some flour and dip into the batter and straight into the oil.

4. Fry until fish is golden brown and crisp. Serve it with dips, potato chips and salad.

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Homemade Veggie Tandoori Chicken Pizza

Ingredients:

Pizza dough (You may refer: http://foodfunfreak.blogspot.com.au/2012/06/my-perfect-pizza-basedough.html for the recipe of pizza dough )
Tandoori chicken recipe ( you may refer: http://foodfunfreak.blogspot.com.au/2013/06/desi-tandoori-chicken.html)
Homemade Tomato sauce
Sliced Olives
Chopped bell pepper/capsicum
Chopped Onions
Cheddar Cheese
Feta Cheese
Oil spray
Mixed Italian herbs mixture
Salt and pepper to sprinkle on top

Preparation Method:

1. Preheat oven to 230°C

2. Roll out the pizza dough to fit the lightly oiled pizza tray. Spread tomato sauce on the base, then top with cheese, bell pepper, onions, tandoori chicken and feta and Bake it for 15 minutes or until crisp. Sprinkle some salt and pepper.

3. For garnishing, sprinkle mixed Italian herbs and enjoy your homemade pizza.

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Homemade Spinach Tandoori chicken Pizza

Ingredients:

Pizza dough (You may refer: http://foodfunfreak.blogspot.com.au/2012/06/my-perfect-pizza-basedough.html for the recipe of pizza dough )
Tandoori chicken recipe ( you may refer: http://foodfunfreak.blogspot.com.au/2013/06/desi-tandoori-chicken.html)
Homemade Tomato sauce
Fresh Spinach leaves
Cheddar Cheese
Feta Cheese
Oil spray
Mixed Italian herbs mixture
Salt and pepper to sprinkle on top

Preparation Method:

1. Preheat oven to 230°C

2. Roll out the pizza dough to fit the lightly oiled pizza tray. Spread tomato sauce on the base, then top with cheese, spinach, tandoori chicken and feta and Bake it for 15 minutes or until crisp. Sprinkle some salt and pepper.

3. For garnishing, sprinkle mixed Italian herbs and enjoy your homemade pizza.

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